AZWAR, Zafril Imran; MELATI, Irma. PENGGUNAAN TEPUNG KULIT UBI KAYU FERMENTASI DALAM FORMULASI PAKAN IKAN NILA. Jurnal Riset Akuakultur, [S. l.], v. 7, n. 3, p. 429–436, 2012. DOI: 10.15578/jra.7.3.2012.429-436. Disponível em: https://upgradeojs.vpsrifqi.com/index.php/jra/article/view/826. Acesso em: 23 aug. 2025.